Food Processing

Long Lasting Fluoropolymer

Teflon Coated Muffin Flights.

Problem: A large commercial bakery was having english muffin flights coated with a silicone glaze for its non-stick properties.  This did not last very long so every few months they needed to disassemble the conveyor for re-coating. This amounted to considerable down time on the production line.

Solution: Continental Coating offered a fluoropolymer coating called Xylan. This coating exhibited equal non-stick capabilities and outstanding wear resistance. This system lasts years instead of months.

Commercial Bakery English Muffin Flight coated with Teflon
Commercial Bakery English Muffin Flight coated with Teflon

© 2023 Continental Coating Corporation

20757 SW 105th Avenue, Tualatin OR 97062

Tel: (503) 692-3400 Fax: (503) 692-3401

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